More than just a vending machine, the new Jamba by Blendid kiosk on campus brings new innovations to food preparation. Located in the Cohen Student Union, the kiosk serves blended smoothies using artificial...

10-15 minutes Ingredients Thanksgiving isn’t Thanksgiving without deviled eggs, and bacon makes everything better! (Yields 12 deviled eggs) 6 hard-boiled eggs 3 tablespoons of mayonnaise 1...

ENTV's Tori Pugliese shares her family's recipe for chocolate fudge in the newest episode of Eagle Eats! Host: Tori Pugliese Production: Tori Pugliese, Holden McMillian

Every day, hundreds of FGCU students walk in and out of SoVi dining without ever thinking twice about how they are impacting the environment. They fill their plates to the edge with everything they...

The Halloween festivities are over and the next holiday known for baking, comfort foods and family traditions is quickly approaching: Thanksgiving. And with the long awaited and much deserved break inching...

Looking for a fun dish to try this summer? ENTV's Jakob Bautista shared his favorite way to make a bowl of ramen, and the best part? It's all under $20! Host: Jakob Bautista Editor: Tori Pugliese

Katie Loudermilk Staff Writer “No coffee shop in Cape Coral has better coffee, better people, or a better atmosphere – we guarantee it,” this mission statement is shared by the Urban Buzz owners....

A Florida Gulf Coast University (FGCU) alum has returned to open a new location of her health food restaurant. “I think anywhere would benefit from this kind of food and the environment that we provide,”...

By Katie Loudermilk Staff Writer We thought life would get back to normal by now, but with the future being uncertain with COVID-19, we can make the most out of this year’s Valentine’s Day. Whether...

FGCU’s Campus Dining has released an updated spring schedule complete with new hours and closures. BYOB, Boar’s Head and the Marketplace at Howard Hall were hit the hardest, closing for the remainder...