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Eagle Media

Eagle Media

Eagle Media

Eagle Eats: Pudding Tarts

August 5, 2021

As our summer break begins to wrap up, ENTV's Tori Pugliese decided to share with us how to make one of her favorite summer treats! Host & Editor: Tori Pugliese

Eagle Eats: Ramen

June 23, 2021

Looking for a fun dish to try this summer? ENTV's Jakob Bautista shared his favorite way to make a bowl of ramen, and the best part? It's all under $20! Host: Jakob Bautista Editor: Tori Pugliese

Eagle Eats: Avocado Breakfast Pizza

Eagle Eats: Avocado Breakfast Pizza

March 6, 2017

Try making this easy avocado breakfast pizza for your next breakfast or brunch! Filmed and edited by Cassidy Mace. Music: "Golden Wings" by Disconauts Music Production via Jamendo Music through Creative...

Eagle Eats: Dark Chocolate and Coconut Truffles

December 30, 2016

https://www.youtube.com/watch?v=pIV15hImWiE Try this dark chocolate and coconut truffles recipe from Eagle Eats, perfect for New Years! Filmed and edited by Nora Reca.

Eagle Eats: Festive Turkey Cupcakes

Eagle Eats: Festive Turkey Cupcakes

November 23, 2016

Make your cupcakes festive for Thanksgiving with this quick and easy Eagle Eats video! Filmed and edited by Cassidy Mace. Music: Rise and Shine by Seastock via jamendo.com through Creative Commons.

Eagle Eats: Cheeseburger cups

February 6, 2016

Ingredients: 1 pound ground beef 1/2 cup of ketchup 1 tablespoon of mustard 1 and a 1/2 teaspoons of Worcestershire sauce 1 tube of buttermilk biscuits 1/2 cup of cubed cheese Directions: ...

Eagle Eats: Thanksgiving leftovers sliders

November 20, 2015

Ingredients: One pack of biscuits Thanksgiving leftovers  Turkey Garlic mashed potatoes Stuffing Gravy Or any other leftovers, its up to you! Directions: 1. Flatten biscuits 2. Place...

Eagle Eats: S’mores Popcorn Balls

November 6, 2015

Ingredients: 1 bag of natural microwave popcorn 1/4 cup of butte 1 (10 oz.) bag of mini marshmallows 1/2 tsp. vanilla extract 2 cups of Golden Grahams cereal 1 cup of mini semisweet chocolate...

Eagle Eats: Cheesy Bacon Tater Tots

October 29, 2015

  Ingredients: ½ a bag of frozen tater tots 1 package of center cut bacon 1 block of cheddar cheese   Directions: Preheat oven to 400°F Take a slice of bacon and wrap a tater tot...

Eagle Eats: Graveyard Dirt Cups

October 22, 2015

Story by: Emily Ford and Katie Hopkins Are you hungry? In the spirit of Halloween, here is a fun recipe for graveyard dirt cups. Ingredients: 2 cups of cold milk 1 package of 5 oz Jell-O Cook and...

Eagle Eats: Pizza cupcakes

Eagle Eats: Pizza cupcakes

September 24, 2015

Are you hungry? Here is an easy recipe for pizza cupcakes!  1 can refrigerated crescent rolls  1/2 cup pizza sauce  1 cup shredded mozzarella cheese  1/2 tsp garlic powder  pizza toppings...

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